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Humm Kombucha Revolutionizes Gut Health Beverages with Nitro Kombucha and ProBiome

Bend, Oregon – March 5, 2025 – More exciting innovation coming out of #inBend, this time from the beverage industry. Bend-based Humm Kombucha, a pioneer in low and zero-sugar kombucha and gut health beverages, is making waves in the beverage industry with two exciting new product lines: Humm Nitro Kombucha and Humm ProBiome.

humm-nitro-and-prebiotic

Humm Nitro Kombucha:

A Velvety Smooth Experience

Humm Nitro Kombucha is set to redefine the kombucha experience. This first-of-its-kind nitrogenated kombucha delivers a creamy, velvety texture with less carbonation than traditional kombucha. Each can packs 2 billion probiotics for gut health, 250 mg of L-theanine for everyday stress support, and just 5 grams of sugar.

“Humm Nitro Kombucha is a game-changer,” said Andy Fathollahi, Chief Executive Officer of Humm. “We’ve combined the functional benefits of probiotics with our proprietary brewing process finished with the unique texture of Nitro creating a completely new kombucha experience—smooth, creamy, and absolutely delicious.”

Humm Nitro Kombucha will be offered in five nostalgic flavors: Orange Dream Pop, Strawberry Vanilla, Blackberry Vanilla, Piña Colada, and Peach Dream. It is Non-GMO Project Verified, with just 5 grams of sugar and 20 calories per can.

Humm ProBiome:

Next-Level Functional Kombucha

In addition to Nitro Kombucha, Humm is also unveiling Humm ProBiome, a next-level functional kombucha featuring an innovative gut health system. Each can is packed with 10 billion probiotics, prebiotics, and postbiotics, designed to provide comprehensive gut support.

“With ProBiome, we are setting a new standard for functional kombucha,” said Andy Fathollahi. “We’ve combined a unique blend of probiotics, prebiotics, and postbiotics to create a delicious beverage that supports a healthy gut and overall well-being.”

Humm ProBiome will be available in three refreshing flavors: Tropical Citrus, Raspberry Hibiscus, and Blueberry Lemon. It is Non-GMO Project Verified, with 9 grams of sugar, and 20 calories per can.

Let’s Compare

While both new product lines from Humm Kombucha focus on gut health and innovative brewing techniques, they offer distinct experiences and benefits:

Feature

Humm Nitro Kombucha

Humm ProBiome

Texture Creamy, velvety due to nitrogenation Traditional kombucha texture
Probiotics 2 billion per can 10 billion per can
Sugar Content 5 grams per can 9 grams per can
Calories 20 per can 20 per can
Unique Ingredients 250 mg L-theanine for stress support Prebiotics and postbiotics for comprehensive gut support
Flavors 5 flavors 5 flavors
Target Benefit Gut health and stress support Enhanced gut health system

Humm Nitro Kombucha stands out with its unique nitrogenated texture and stress-support ingredient, while Humm ProBiome offers a more robust probiotic count and a comprehensive gut health approach with prebiotics and postbiotics.

Availability

Humm Nitro Kombucha Orange Dream Pop, Strawberry Vanilla, and Blackberry Vanilla will be available at Sprouts stores starting in April 2025, with an MSRP of $3.49 per 12 oz. can. Additional availability will follow. Humm ProBiome will be available in select retailers starting April 2025.

About Humm Kombucha

Headquartered in Bend, Oregon, Humm is known for being the world’s most drinkable kombucha. Founded in 2009 by Jamie Danek and Michelle Mitchell, Humm Kombucha has focused on taste, accessibility, and overall wellness. Humm is part of the SYSTM Foods portfolio of brands. Visit them at https://hummkombucha.com/

 

Sources:

https://www.prweb.com/releases/humm-kombucha-unveils-probiome-a-next-level-functional-kombucha-with-innovative-gut-health-system-302391683.html
https://www.prweb.com/releases/humm-debuts-nitro-kombucha-a-low-sugar-velvety-smooth-kombucha-like-never-before-302391661.html

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